OVERVIEW

We’re looking for an energetic, positive, and team-oriented Dishwasher to join our café team. The dishwasher is a vital member of the kitchen team responsible for maintaining the cleanliness, sanitation, and organization of all dishware and the overall facility. This role is essential for ensuring that the team has a steady supply of clean equipment to keep Ruthie's running efficiently.

This is a paid position with opportunities to grow your skills in food preparation, retail operations, and customer experience within a vibrant café setting.

RESPONSIBILITIES

• Wash and sanitize dishes, utensils, glassware, blenders, kitchen tools, and food preparation equipment efficiently and thoroughly

• Maintain cleanliness and organization of dishwashing stations, sinks, storage areas, and kitchen spaces

• Ensure all sanitation and food safety procedures are consistently followed

• Take out trash and recycling and keep waste areas clean and organized

• Sweep, mop, and assist with general café and kitchen cleaning duties throughout shifts

• Restock clean dishes, utensils, cups, and kitchen supplies for the front and back of house teams

• Support kitchen and café staff with basic food prep and operational tasks as needed

• Help receive, organize, and store deliveries and inventory properly

• Work efficiently during busy periods while maintaining attention to detail and a positive attitude

• Contribute to a supportive, team-oriented environment and assist wherever needed

QUALIFICATIONS & SKILLS

We are happy to train the right candidate, though the following experience and qualities are a plus:

• Previous experience in a restaurant, café, kitchen, or food service environment preferred but not required

• Strong work ethic and willingness to take initiative

• Ability to work quickly and stay organized in a fast-paced environment

• Understanding of basic food safety and sanitation practices

• Ability to stand for extended periods and lift/move items up to 40 lbs

• Reliable, punctual, and dependable

• Strong teamwork and communication skills

• Attention to detail and pride in maintaining a clean, organized workspace

• Flexible and willing to assist in different areas of café operations when needed

• Positive, “can-do” attitude and willingness to learn and grow with the team

OVERVIEW

We’re looking for an energetic, positive, and team-oriented Juice & Smoothie Barista to join our café team. In this position you'll be responsible for crafting high-quality beverages, such as fresh juices, smoothies, and wellness shots, while delivering exceptional customer service in a health-focused environment. This role combines culinary skills—like precise ingredient prep and recipe execution—with front-of-house duties such as handling transactions and educating guests on nutritional benefits.

This is a paid position with opportunities to grow your skills in food preparation, retail operations, and customer experience within a vibrant café setting.

RESPONSIBILITIES

• Prepare and serve fresh smoothies, juices, wellness shots, and specialty beverages with consistency and attention to detail

• Deliver exceptional customer service by warmly greeting guests, answering questions, and making personalized recommendations

• Operate the Square POS system and accurately handle cash and card transactions

• Maintain a clean, organized, and food-safe workspace throughout each shift

• Follow all food safety and sanitation standards during food preparation and service

• Restock ingredients, packaging, supplies, and equipment to support smooth daily operations

• Work efficiently during busy periods while maintaining product quality and a positive attitude

• Support fellow team members and contribute to a collaborative, uplifting work environment

QUALIFICATIONS & SKILLS

We are happy to train the right candidate, though the following experience and skills are a plus:

• Experience in cafés, juice bars, smoothie shops, food service, or hospitality

• Familiarity with beverage preparation and basic food handling techniques

• Experience using Square POS or similar point-of-sale systems

• Strong communication and customer service skills

• Ability to multitask and stay organized in a fast-paced environment

• Basic math and cash-handling skills

• Understanding of food safety and sanitation standards

• Reliable, punctual, and team-oriented

• A positive, “can-do” attitude and willingness to learn

OVERVIEW

We’re looking for an energetic, positive, and team-oriented Shift Leader to join our café team. The juice shop shift leader is a supervisory role responsible for managing daily operations, leading a team of baristas, and ensuring a high-quality guest experience. Acting as the "manager on duty" during their scheduled shift, they bridge the gap between front-line staff and upper management.

This is a paid position with opportunities to grow your skills in food preparation, retail operations, and customer experience, while dipping your toes into management within a vibrant café setting.

RESPONSIBILITIES

• Lead daily café operations during scheduled shifts to ensure smooth, efficient service

• Supervise, support, and motivate baristas and front-of-house team members throughout shifts

• Serve as the primary point of contact for team questions, guest concerns, and operational needs while on duty

• Prepare and serve smoothies, juices, wellness shots, bowls, and specialty beverages with consistency and attention to detail

• Deliver exceptional customer service and help create a warm, welcoming atmosphere for every guest

• Train and coach team members on beverage preparation, customer service standards, cleanliness, and food safety procedures

• Assist with opening and closing responsibilities, including cash handling, drawer counts, cleaning checklists, and securing the café

• Operate and oversee the Square POS system, ensuring accurate transactions and cash management

• Monitor inventory levels and communicate restocking or ordering needs to management

• Ensure cleanliness, organization, and sanitation standards are consistently maintained throughout the café

• Help maintain team morale and foster a collaborative, respectful, and positive workplace culture

• Step into different operational roles as needed to support the success of the shift

• Communicate important updates, operational issues, and team feedback to upper management

QUALIFICATIONS & SKILLS

We are happy to train the right candidate, though the following experience and qualities are strongly preferred:

• Previous experience in a café, juice bar, restaurant, hospitality, or retail leadership role

• Experience supervising or leading a team in a fast-paced environment

• Strong customer service and interpersonal communication skills

• Ability to stay calm, organized, and solution-oriented during busy periods

• Familiarity with Square POS or similar point-of-sale systems

• Understanding of food safety, sanitation, and proper food handling procedures

• Strong multitasking and time management abilities

• Reliable, punctual, and dependable

• Comfortable delegating tasks and holding team members accountable respectfully and professionally

• Basic cash-handling and retail math skills

• Passion for wellness, hospitality, and community-driven experiences

• Positive, proactive, and team-oriented attitude with a willingness to lead by example

• Servsafe Managers certification

OVERVIEW

We’re looking for an energetic, positive, and team-oriented Weekend Manager to join our café team. The Juice Shop Weekend Manager is responsible for overseeing the store during the busiest, highest-volume days of the week. This role is critical because it requires the ability to manage high-traffic rushes, handle staffing and operational challenges independently, and maintain a vibrant, welcoming café atmosphere when it matters most.

The Weekend Manager serves as the primary leader on duty during weekends, ensuring exceptional guest experiences, strong team performance, and smooth café operations while upholding the values and culture of Ruthie’s Juice Cafe.

This is a paid position with opportunities to grow your skills in food preparation, retail operations, customer experience, and leadership within a vibrant café setting.

RESPONSIBILITIES

• Oversee all weekend café operations to ensure efficient, high-quality service during peak business hours

• Lead, support, and motivate front-of-house and kitchen staff throughout busy shifts

• Act as the manager on duty and primary decision-maker during weekends in the absence of upper management

• Maintain a calm, organized, and solutions-oriented presence during high-volume rushes

• Ensure all smoothies, juices, wellness shots, bowls, and café offerings meet Ruthie’s quality and presentation standards

• Deliver and model exceptional customer service while resolving guest concerns professionally and positively

• Manage shift flow, staff positioning, and task delegation to maximize efficiency and guest experience

• Assist with opening and closing procedures, including cash handling, drawer counts, daily reporting, and securing the café

• Oversee the Square POS system and ensure accurate transaction processing and cash management

• Monitor cleanliness, food safety, sanitation, and organization standards throughout the café

• Communicate staffing, inventory, operational, or guest experience issues to ownership and management teams

• Assist with training, coaching, and onboarding team members on customer service, food preparation, and operational standards

• Maintain the warm, community-driven, wellness-focused atmosphere Ruthie’s is known for

• Step into any role as needed to support the success of the shift and overall team

QUALIFICATIONS & SKILLS

We are happy to train the right candidate, though the following experience and qualities are strongly preferred:

• Previous leadership or management experience in a café, restaurant, hospitality, retail, or food service environment

• Ability to confidently lead a team and make decisions independently in a fast-paced setting

• Strong customer service and communication skills

• Experience handling high-volume service periods while maintaining organization and professionalism

• Familiarity with Square POS or similar point-of-sale systems

• Understanding of food safety, sanitation, and proper food handling practices

• Strong multitasking, delegation, and problem-solving abilities

• Reliable, punctual, and dependable with weekend availability required

• Comfortable handling customer concerns and employee coaching professionally and respectfully

• Basic cash-handling and retail math skills

• Passion for wellness, hospitality, and community-centered businesses

• Positive, proactive, and team-driven attitude with a willingness to lead by example

• Servsafe Managers Certification

Mission Statement

At Ruthie’s Juice Cafe, our mission is to create a welcoming space where nourishment, community, and everyday ritual come together. Through thoughtfully crafted juices, smoothies, coffee, and wholesome foods, we aim to make wellness feel approachable, beautiful, and deeply human. We believe healthy living should inspire joy — not restriction — and that the spaces we gather in can energize both body and spirit.

Values

Whole-Body Wellness

We believe wellness is more than what’s in your cup. It’s how you feel when you walk through the door, the energy you carry into your day, and the rituals that help you feel grounded, vibrant, and connected.

Intentional Ingredients

We value quality, freshness, and transparency. We thoughtfully source ingredients that nourish the body and support a vibrant, plant-forward lifestyle.

Community & Connection

Ruthie’s was created to feel like a neighborhood gathering place — somewhere people can slow down, connect, and feel genuinely welcomed.

Beauty in the Everyday

We believe everyday experiences matter. From the design of our space to the presentation of our menu, we create moments that feel inspiring, calming, and intentional.

Growth & Creativity

We embrace curiosity, innovation, and evolving wellness practices. We’re always learning, refining, and creating with purpose.

Warm Hospitality

We lead with kindness, positivity, and authenticity. Every guest should leave feeling seen, cared for, and better than when they arrived.

• Positive Energy — Ruthie’s offers a team that brings good energy into the space, supports one another, and creates a welcoming atmosphere for guests and coworkers alike.

• Team Over Ego — Everyone jumps in where needed. No task is beneath anyone, and success comes from collaboration.

• Calm During Chaos — Even during busy rushes, the environment stays grounded, respectful, and solutions-focused.

• Growth & Ownership — Employees are encouraged to think creatively, take initiative, and grow into leadership roles over time.

• Wellness Without Perfection — A healthy lifestyle is celebrated, but without judgment or pressure. The goal is balance, sustainability, and feeling good.

• Connection & Community — Staff members are genuinely cared for as people, not just workers. Relationships matter here.

• Pride in the Details — From drink quality to cleanliness to guest interactions, excellence comes through consistency and care.

• Authenticity — Employees shouldn’t feel scripted or corporate. Genuine personalities and human connection are part of our brand.

At Ruthie's, we are committed to fostering a diverse, equitable, and inclusive workplace where every individual feels valued, respected, and safe. We believe that diversity of backgrounds, perspectives, and experiences enriches our work environment and drives innovation. Our commitment to DE&I extends across all levels of our organization, from recruitment and hiring practices to professional development and leadership opportunities. We strive to create a culture where differences are celebrated, and where all employees can thrive and contribute to their fullest potential. Together, we are building a community that reflects the diverse world we live in and creates lasting positive change.

We believe growth means helping our team become more confident, capable, and empowered — both inside and outside of work. We strive to create an environment where people are trusted, challenged, supported, and given opportunities to grow into leadership and ownership-minded roles.

We believe the best work comes from people who feel supported, energized, and balanced. We strive to create a culture that values hard work and accountability while also respecting the importance of rest, family, school, health, and life outside of work.

Join a company committed to making a positive impact on the community through health, wellness, and sustainability.